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Mississippi Gulf Coast Spring Break Travel Guide

Published

8 months ago

March 11, 2024

ourmshome.com – Meredith Biesinger – 2024-03-11 13:00:05

SUMMARY: The Mississippi Gulf Coast offers a diverse range of activities for Spring Break visitors, providing options for both relaxation and adventure. Adventurers can sign up for kayaking or canoeing with Affordable Boat Adventures, enjoy fishing at Bernard Bayou, or take a more thrilling route with parasailing above the coast. Families have plenty of choices, including the Biloxi Shrimping Trip, the Lynn Meadows Discovery Center for endless fun, and wildlife tours with Islander Outfitters. Beyond nature and sports, there’s also cultural enjoyment at The Mississippi Coast Model Railroad Museum and leisurely evening activities like chilling at the Chill Ultra Lounge or attending themed bar parties. With beautiful settings and ample activities, the Mississippi Gulf Coast is an inviting Spring Break destination for families and students alike.

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Roy Holder Named the Mississippi Loggers Association (MLA) Volunteer of the Year

Published

8 hours ago

November 5, 2024

Staff Editor

ourmshome.com – Rebecca Turner – 2024-11-05 09:50:00

SUMMARY: Mississippi boasts 19.3 million acres of forest, ranking third in timber production in the Southeastern U.S., supporting around 68,000 jobs. The Mississippi Loggers Association (MLA) plays a vital role in promoting this industry, particularly through its fundraising efforts for the Log A Load for Kids program, which supports children‘s health initiatives. Roy Holder, a dedicated volunteer and auctioneer, was honored as the MLA’s 2024 Volunteer of the Year for his contributions, raising over $2.3 million for local children’s hospitals. His passion and commitment highlight the MLA’s ongoing mission to improve the lives of children in Mississippi through philanthropy.

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Our Mississippi Home

All About Bacon | Our Mississippi Home

Published

2 days ago

November 3, 2024

Staff Editor

ourmshome.com – Julian Brunt – 2024-11-03 10:30:00

SUMMARY: Bacon, dating back to 1500 BCE, originated with the Chinese salting pork belly, later embraced by the Romans and spread throughout medieval Europe. It preserves pork through smoking, enhancing its flavor, which is primarily due to its fat content. Globally, bacon has various names, such as “rasher” in the UK and “speck” in Italy. Its versatility is evident in dishes like bacon sandwiches, breakfast combos, and vegetable pairings. Commonly smoked with hickory and other woods, bacon can be fried or baked, while different brands, like Benton’s from Tennessee, offer unique flavors. Bacon remains a beloved culinary staple worldwide.

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