SUMMARY: This content features Chef Katie Dixon, who is from Hattisburg Mississippi and owns the Birdh House Cafe. She attributes her love for cooking to her grandmother’s farmhouse kitchen and her passion for healthy eating. She competed on Master Chef and finished top six, despite the producers wanting her to cook traditional Southern food. She loves to cook curries and sweet treats, and believes that cooking is about more than just the food – it’s about the experience and the stories. She aims to create a space at her restaurant where people can slow down, enjoy a meal, and have conversations, much like the farmhouse kitchen she grew up in.

Spend a day at Birdhouse Café owned by MasterChef Katie Dixon, as she talks about her experience as a professional chef and the power of healthy, southern-style meals.

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