SUMMARY: Quality Bakery is gearing up for the busy king cake season, which begins on January 6th, when thousands of these popular desserts will flood local markets. Bakery owners Daniel and Gordon White are ensuring customers at their newest Wiggins store can sample their unique twists on the traditional cake, celebrated for its tempting fruit fillings and beloved cream cheese option. Last year, nearly 10,000 king cakes were sold. The family-owned bakery also offers a smaller version called the Hadley. Pre-orders, fundraisers, and walk-in customers drive the bakery’s success during this festive time, with standard cakes priced at $25.

It’s the end of the holiday season, but for local bakeries, the beginning of another.

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SUMMARY: The atmosphere at Salute in Gulfport was festive as customers celebrated the New Year with good food and drinks. Owner Rob Stinson alters the menu each year, offering a special dish of black-eyed peas and cabbage on New Year’s Day, a 17-year tradition believed to bring good luck. Long-time patrons, Jod and Carrie Bennett, expressed hopes for a prosperous 2025, while Daniel Gerard wished for peace and happiness. Stinson aims to fill his customers with warmth and believes the upcoming year will be positive for the economy in South Mississippi, enhancing the restaurant’s reputation as a family gathering spot.

On New Year’s Day, Salute Italian Restaurant serves a special holiday treat, a tradition that’s been going on for 17 years.

For more Local News from WLOX: https://www.wlox.com/
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SUMMARY: In this week’s *Tech Bite*, Patrick Moes discusses high-resolution cameras with guests Wayne from Phase One and Karen, a Chattanooga-based brand photographer. Wayne introduces Phase One’s medium-format digital cameras, including the XF, XT, and XCED models, highlighting their large sensors, high resolution, and dynamic range for detailed, high-quality prints. Karen shares her experience using Phase One cameras for her diverse photography work, including food, product, architecture, and interiors. She emphasizes the need for multiple lenses to support various genres. The episode showcases advanced camera technology and its impact on professional photography.

Patrick Moates informs on the latest advances in technology

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