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Inaugural English Expo Showcases Mississippi’s Legacy of Literature

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ourmshome.com – Mississippi – 2024-08-08 10:00:01

SUMMARY: Mississippi State ‘s Department of English is hosting the “English Expo: Mississippi in the World” on Friday, September 27, from 8 a.m. to 4 p.m. at the Colvard Student Union. This invites high school (grades 9-12) to explore various fields within English, literature, writing, and film studies. Activities include filmmaking, creating posters, and literary escape rooms. Registration closes on September 3, and details can be found at the university’s website. Event coordinator Abigail Voller emphasizes the Expo’s potential to deepen students’ understanding of literature and broaden career perspectives.

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All About Bacon | Our Mississippi Home

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ourmshome.com – Julian Brunt – 2024-11-03 10:30:00

SUMMARY: Bacon, dating back to 1500 BCE, originated with the Chinese salting pork belly, later embraced by the Romans and spread throughout medieval Europe. It preserves pork through smoking, enhancing its flavor, which is primarily due to its fat content. Globally, bacon has various names, such as “rasher” in the UK and “speck” in Italy. Its versatility is evident in dishes like bacon sandwiches, breakfast combos, and vegetable pairings. Commonly smoked with hickory and other woods, bacon can be fried or baked, while different brands, like Benton’s from Tennessee, offer unique flavors. Bacon remains a beloved culinary staple worldwide.

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Our Mississippi Home

Environmental Activist Erin Brockovich is University Forum Guest Speaker Nov. 12

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ourmshome.com of Southern Mississippi – 2024-11-02 13:28:00

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How to Plan a Mississippi Thanksgiving 

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ourmshome.com – Allyson Alford – 2024-11-01 14:06:00

SUMMARY: Thanksgiving is a highly anticipated occasion, prompting people to finalize their menus, cooking responsibilities, and decorations while considering attire. To prepare for a Mississippi Thanksgiving, follow five essential tips:

1. Establish your menu, balancing tradition with fresh ideas.
2. Decide who will cook and practice any new dishes in advance.
3. Purchase decorations that are safe and themed, keeping in mind.
4. Get a head start on cooking tasks and for non-perishable items.
5. Be mindful of guests’ food allergies to prevent cross-contamination.

Thanksgiving also serves as a time for gratitude and reflection.

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