SUMMARY:

Martin Hegwood’s novel, Queen of Memphis, recently published after winning the prestigious Faulkner Award, has garnered acclaim as "the must-read Southern novel of the year" from Southern Literary Review. Drawing from his background in lobbying, Hegwood crafts a narrative centered around complex characters, notably Lu Ann, a former beauty queen who disrupts her wealthy Memphis family’s dynamics. The book combines Southern Gothic elements with lifestyle commentary, resonating with readers familiar with its character archetypes. Richard Lucas, who provided a blurb for the book, praises Hegwood’s storytelling, emphasizing its engaging familiarity and emotional depth.

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SUMMARY: Equine-assisted therapy (EAT) utilizes horses to enhance physical and mental health, helping individuals with balance, strength, and mental health issues like anxiety and PTSD. Hope Unbridled Equestrian Program in Tupelo, Mississippi, founded by Sherry Jenkins, aims to provide therapeutic riding for differently-abled individuals, inspired by her daughter’s needs. The program, established in 2015, partners with horses to affirm the worth of each participant, serving over 40 riders with about 10 horses. The program seeks more volunteers and financial support to grow and meet the increasing demand for its life-changing services. For more information, visit hopeunbridledequestrian.org.

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SUMMARY: The author, a fan of Desporte’s Seafood shop, shares their love for crab, particularly well-made crab cakes. They emphasize using minimal breadcrumbs and proper seasoning while preparing crab cakes, which are made with lump crab meat, egg, mayo, and fresh herbs. The cakes should be fried in butter for optimal flavor. For an alternative, the author recommends crispy fried shrimp, suggesting a Vietnamese frying method that involves tempura powder and panko breadcrumbs, emphasizing proper oil temperature and serving immediately for the best taste. The piece highlights the joy of fresh seafood and the ease of making delicious dishes at home.

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