SUMMARY: Rachel Handley spoke with community members about their feelings for Eric, a beloved figure who had been part of their lives for decades. Many viewers, having grown up watching him, reminisced about his relationships with Shiva and Sallyanne, as well as memorable interviews like the one with Tennessee Williams. People shared their admiration for Eric’s genuine personality and kindness, noting that even those who didn’t watch WWL regularly recognized his impact. The overwhelming affection and respect for Eric demonstrated how deeply he connected with the community, highlighting his significant role in their lives.

Some said they have been watching WWL’s Eric Paulsen for years, remembering his friendship with Fats Domino, those he connected with and the lives he touched.

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SUMMARY: Legendary journalist Eric Paulsen passed away this morning, mourning the loss felt by his local television family. After announcing an aggressive cancer diagnosis last month, he is remembered for his over 40 years in the industry, beginning as a radio DJ before his enduring career in New Orleans, which started in 1977. Paulsen became a beloved figure, traveling the world while still being a staple in the community. He cherished local food, music, and actively supported numerous charities. Most importantly, he deeply loved his family, colleagues, and the people of Southeast Louisiana. His presence will be greatly missed.

Longtime WWL journalist Eric Paulsen dies

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SUMMARY: In this episode of “Texas Eats,” host David Elder explores San Antonio’s newest attractions, starting with a locally-owned drive-through barbecue spot, highlighted by a mouth-watering sandwich. The show features a trendy outdoor mini-golf venue in partnership with pro golfer Tiger Woods, boasting two unique 18-hole courses. Elder visits a bakery offering traditional “pan de muerto” for the holiday season and showcases a ghost tour at the historic Menger Hotel, revealing eerie experiences. Finally, he tastes delicious dishes at the Grey Moss Inn, combining haunting history with exceptional cuisine, rounding out a spooktacular culinary adventure.

This week on Texas Eats, David Elder checks out San Antonio’s newest mini golf entertainment venue, PopStroke.

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